Introduction

Vegan side dishes are a great way to add flavor and nutrition to any meal. They can be as simple as a salad or as complex as a vegan lasagna. Whether you’re looking for something to serve at a dinner party or just a quick and easy side dish for a weeknight meal, there are plenty of vegan options to choose from. From roasted vegetables to vegan mac and cheese, there are plenty of delicious vegan side dishes that are sure to please everyone.

5 Delicious Vegan Side Dishes for a Summer BBQ

1. Grilled Corn on the Cob with Chili-Lime Butter: Spice up your summer BBQ with this delicious vegan side dish! Grill your corn on the cob until it’s lightly charred, then top it with a zesty chili-lime butter made with vegan butter, chili powder, lime juice, and a pinch of salt.

2. Grilled Zucchini and Squash Skewers: These colorful veggie skewers are a great way to add some plant-based goodness to your summer BBQ. Simply thread zucchini and squash onto skewers, brush with olive oil, and grill until lightly charred.

3. Roasted Potato Salad: This vegan potato salad is sure to be a hit at your summer BBQ! Roast potatoes in the oven until golden and crispy, then mix with vegan mayonnaise, diced red onion, and fresh herbs.

4. Grilled Eggplant and Tomato Caprese Salad: This vegan take on the classic Italian dish is sure to be a crowd-pleaser! Grill eggplant slices until lightly charred, then layer with fresh tomatoes, vegan mozzarella, and a drizzle of balsamic vinegar.

5. Grilled Peach and Avocado Salad: This sweet and savory salad is the perfect way to end your summer BBQ. Grill peaches until lightly charred, then mix with diced avocado, red onion, and a simple vinaigrette.

10 Easy Vegan Side Dishes for a Weeknight Meal

1. Roasted Sweet Potato Wedges: Sweet potatoes are a delicious and nutritious vegan side dish. Cut them into wedges, toss with olive oil, salt, and pepper, and roast in the oven for a delicious and easy side dish.

2. Baked Zucchini Fries: Zucchini fries are a great vegan side dish that are easy to make. Cut zucchini into strips, coat with a mixture of breadcrumbs and spices, and bake in the oven for a tasty and healthy side dish.

3. Grilled Asparagus: Asparagus is a great vegan side dish that is easy to make. Simply toss asparagus spears with olive oil, salt, and pepper, and grill for a few minutes for a delicious side dish.

4. Roasted Brussels Sprouts: Brussels sprouts are a great vegan side dish that is easy to make. Toss with olive oil, salt, and pepper, and roast in the oven for a delicious side dish.

5. Baked Sweet Potato Fries: Sweet potato fries are a great vegan side dish that is easy to make. Cut sweet potatoes into strips, coat with a mixture of breadcrumbs and spices, and bake in the oven for a tasty and healthy side dish.

6. Roasted Cauliflower: Cauliflower is a great vegan side dish that is easy to make. Toss with olive oil, salt, and pepper, and roast in the oven for a delicious side dish.

7. Grilled Portobello Mushrooms: Portobello mushrooms are a great vegan side dish that is easy to make. Simply brush with olive oil, salt, and pepper, and grill for a few minutes for a delicious side dish.

8. Baked Potato Wedges: Potato wedges are a great vegan side dish that is easy to make. Cut potatoes into wedges, coat with a mixture of breadcrumbs and spices, and bake in the oven for a tasty and healthy side dish.

9. Roasted Carrots: Carrots are a great vegan side dish that is easy to make. Toss with olive oil, salt, and pepper, and roast in the oven for a delicious side dish.

10. Grilled Corn on the Cob: Corn on the cob is a great vegan side dish that is easy to make. Simply brush with olive oil, salt, and pepper, and grill for a few minutes for a delicious side dish.

7 Creative Vegan Side Dishes for a Holiday Dinner

1. Roasted Brussels Sprouts with Cranberries and Pecans: This festive side dish is sure to be a hit at your holiday dinner. Roast Brussels sprouts with a bit of olive oil, salt, and pepper, then top with dried cranberries and toasted pecans for a delicious and colorful dish.

2. Sweet Potato Casserole: This vegan version of the classic holiday favorite is sure to please. Start with mashed sweet potatoes, then top with a crunchy oat and pecan topping for a delicious and comforting side dish.

3. Maple-Glazed Carrots: Carrots are a classic holiday side dish, but this vegan version takes it up a notch. Roast carrots with a bit of olive oil, then glaze with a mixture of maple syrup, vegan butter, and a pinch of cinnamon for a sweet and savory side dish.

4. Baked Acorn Squash: This simple yet flavorful side dish is sure to be a hit. Cut an acorn squash in half, scoop out the seeds, and fill with a mixture of vegan butter, brown sugar, and cinnamon. Bake until tender and serve with a sprinkle of chopped pecans.

5. Roasted Butternut Squash with Sage: Butternut squash is a great vegan side dish for the holidays. Roast cubes of butternut squash with a bit of olive oil, salt, and pepper, then top with fresh sage leaves for a flavorful and colorful side dish.

6. Quinoa Stuffing: This vegan version of the classic holiday favorite is sure to be a hit. Start with cooked quinoa, then mix in a variety of vegetables, herbs, and spices for a flavorful and nutritious side dish.

7. Cranberry-Orange Relish: This vegan version of the classic holiday favorite is sure to be a hit. Start with fresh cranberries and oranges, then mix in a bit of sugar, orange zest, and a pinch of cinnamon for a sweet and tangy side dish.

5 Flavorful Vegan Side Dishes for a Potluck

1. Roasted Sweet Potato Salad: This delicious vegan side dish is sure to be a hit at your potluck! Roast sweet potatoes with a little olive oil, garlic, and rosemary, then mix with a tangy vinaigrette and crunchy vegetables like celery and red onion.

2. Grilled Eggplant Caponata: This Italian-inspired dish is a great way to add some flavor to your potluck spread. Grill eggplant slices, then mix with olives, capers, tomatoes, and a splash of balsamic vinegar for a delicious side dish.

3. Quinoa and Black Bean Salad: This protein-packed vegan side dish is sure to be a crowd pleaser. Cook quinoa and mix with black beans, corn, bell peppers, and a zesty lime-cilantro dressing.

4. Roasted Brussels Sprouts with Cranberries: Roast Brussels sprouts with a little olive oil and garlic, then mix with dried cranberries and a sprinkle of sea salt for a sweet and savory side dish.

5. Baked Zucchini Fries: These vegan zucchini fries are a great way to get your guests to eat their veggies! Slice zucchini into fry-shaped pieces, then bake with a little olive oil and your favorite seasonings.

4 Healthy Vegan Side Dishes for a Picnic

1. Grilled Corn and Avocado Salad: Fire up the grill and get ready for a delicious side dish! Grill some fresh corn and mix it with diced avocado, diced red onion, chopped cilantro, and a splash of lime juice. This salad is sure to be a hit at your picnic!

2. Roasted Sweet Potato Wedges: Cut up some sweet potatoes into wedges and toss them with olive oil, salt, and pepper. Roast them in the oven until they’re golden and crispy. Serve them with a vegan aioli for a delicious side dish.

3. Mediterranean Quinoa Salad: Cook up some quinoa and mix it with diced tomatoes, cucumbers, olives, and feta cheese. Drizzle it with a simple vinaigrette and you’ve got a delicious and healthy side dish.

4. Grilled Vegetable Skewers: Slice up some zucchini, bell peppers, mushrooms, and onions and thread them onto skewers. Grill them until they’re tender and serve them with a vegan tzatziki sauce. Yum!

Conclusion

Vegan side dishes are a great way to add variety to any meal. They are packed with flavor, nutrition, and can be made with a variety of ingredients. Whether you are looking for a light snack or a hearty meal, vegan side dishes can provide a delicious and nutritious option. With a little creativity, you can create a variety of vegan side dishes that will please everyone at the table.